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Saturday, 12 July 2014

Be inspired and do a three course at home!

After watching Masterchef Australia, I was so inspired to do up a pretty three course meal. That episode was on calamari.

Tips -

  • Why do we cook at home? One of the main reasons is health. I avoid deep frying home cook food so I pan fried the calamari, coating with as little oil as possible. It was crunchy enough.
  • For mash potatoes, it is very important to buy good quality potatoes. I usually buy those from US. 
  • For dessert, all you need are some kit kats, lockers biscuits and chocolate ice-cream, you are good to go.
It is also a fun process thinking through the creation.

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